Foods & Flavors analyses

Distilled spirits, wine, and beer all contain flavoring agents, esters, acids, and aldehydes. While the ethanol content is closely monitored and regulated by government agencies, the unique flavor of each spirit is the combination of the individual compounds. While other methods can determine the ethanol content, only Chromatography can messure the ethanol and separate the individual constituents for identification. When you want to know what makes your favorite bourbon, rum, or whiskey tastes so special you need a DPS Alcohol & Spirites GC System. The latest designed high resolution columns and the sensitive FID detector does the hard work for you. The fast heating and rapid coo领 column oven in every DPS GC vastly increases your sample throughput. Adding a 110 vial Autosampler can increase your profits by running the system around the clock. The fully intergrated Alcohol & Spirits GC Analyzer System is small and lightweight and all DPS systems are modular for expandability, upgrades, and easy service. 美国DPS便携气相色谱仪